Pineapple Chicken Burger Recipe is a delicious and healthy, and one recipe is enough for 4 servings, preparation time briefly that is 10 minutes, cooking time is 10 minutes, diving with calories 440.3 cal per serving, 29.1 grams of proteins, fat 18.5 grams, and carbohydrate 42,03 grams.
Pineapple Chicken Burger Recipe
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| pineapple chicken burger |
Ingredients :
- 2 pieces chicken chest
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons margarine
- 1/2 pineapple fruit
- 25 gr red peppers
- 100 gr cheese mozarella
- 4 slices of bread burger
- 4 pieces of lecttuce
- 1 piece of onion
- aluminum foil sparingly
Sauce Ingredients :
- 4 tablespoons mayonnaise
- 3 tablespoons tomato sauce
- 25 gr of ce;ery leavs
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
How To Make :
- wash all the vegetables will be on made
- halve the peppers into 2 with transverse, seeded, and thinly sliced in a half circle, set aside.
- pineapple in peel and was to clean, a thin round slices with a thick 1/2 cm, set aside
- sliced onion with thin round shape, set aside
- finely chopped celery leaves, set aside
- mozzarella on thinly sliced wide, set aside.
- chicken in washing and in dividing into two parts widens, then rub with salt and pepper powder on both sides, let sit for a few minutes to allow the herbs to infuse.
- heat the margarine with medium fire
- fried sliced chicken meat while in pressed until cooked and golden yellow, lift and drain
- arrange fried chicken in baking dish or bowl heat resistant pads give the aluminum foil
- arrange in a row above each sliced chicken meat, such as pineapple, peppers and cheese, then bake in oven heated at a temperature of 180 degrees Celsius.
- bake for 10 -15 minutes or until cheese is melted and golden brown, dead right oven, and allow to warm chicken in the oven before serving.
How To Make Sauce :
- input the mayonnaise into a bowl, give slices of celery leaves, salt and pepper, still until well mixed
How To Serve A Burger
- take bread burger buns, give the bottom sheet with lettuce leaves, then place the chicken, pineapple, and peppers that have baked, flush with the sauce, and cover with the top of the burger buns.
- pineapple chicken burgers are ready to serve the state in the summer, and could be given a complementary form of french fries or mashed potatoes.
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